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The jeweller on three decades of design and fostering quiet moments in Madrid.
Collaboratively reshaping how clothing is sorted, resold, and reused.
Ukrainian chef Olia Hercules on cooking as an act of resistance and her new book, Strong Roots.
Ceramicist and TOAST New Maker Amy Leeworthy on how place shapes practice and palette.
Jen Campbell reviews the shortlisted books for this year's literary award.
Hand-weaver Sabine Van der Sande on the intimacy of textiles and being a TOAST New Maker.
Alice Vincent on the quiet work of play, finding connection in song and her new book, Hark.
Zakia Sewell on unravelling British folk culture and the alchemy of storytelling.
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