Pared-back lidded butter dish hand-thrown by potter Rebecca Williams, based in West Sussex. Shaped to a pleasing rounded form with a soft matte glaze.
Hand wash. Stoneware.
Made in the United Kingdom.
D 11.5cm x H 8.5cm.
Free express delivery on full price orders over AUD 500.
Flat rate express delivery on other orders: AUD 35.
Flat rate returns: AUD 35.
Usually arrives in 4-6 working days. Delivery to outlying territories may take an additional 3 days. Delivered by DHL with online tracking. In some cases, local customs can introduce shipping delays that are out of our control. You will be able to track your order on our courier's website.
Full price items can be returned for a refund within 28 days of receiving them. Sale items can be returned for a refund within 14 days of receiving them.
Please refer to our delivery & returns policy for more information.
Pared-back lidded butter dish hand-thrown by potter Rebecca Williams, based in West Sussex. Shaped to a pleasing rounded form with a soft matte glaze.
Hand wash. Stoneware.
Made in the United Kingdom.
D 11.5cm x H 8.5cm.
Free express delivery on full price orders over AUD 500.
Flat rate express delivery on other orders: AUD 35.
Flat rate returns: AUD 35.
Usually arrives in 4-6 working days. Delivery to outlying territories may take an additional 3 days. Delivered by DHL with online tracking. In some cases, local customs can introduce shipping delays that are out of our control. You will be able to track your order on our courier's website.
Full price items can be returned for a refund within 28 days of receiving them. Sale items can be returned for a refund within 14 days of receiving them.
Please refer to our delivery & returns policy for more information.
More in this Collection
Exploring Natural Forms with Ceramicist Rebecca Williams
It’s a stormy morning in October. British potter Rebecca Williams pulls on her boots and traipses out to her garden studio in Emsworth, Hampshire. It’s a small space which is home to her three electric kilns, and filled with racks of stoneware colanders, butter dishes and lemon juicers. Lately, she has been gathering driftwood on the shoreline, a five minute walk from her house. “It takes a long time to find each piece,” she says, as she turns over smoothed, sea-tossed wood in her hands. These select pieces of driftwood will become the handles of spoons created for TOAST, with hand-moulded ceramic heads.