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Celebrating our kantha collection, the craft’s rich heritage and women artisans in Bangladesh and West Bengal.
Preserving traditional techniques with one of the UK’s last remaining rush weavers.
The photojournalist on the beauty and complexity of caring for hot springs.
The Falmouth-based furniture maker on his path to woodworking and looking to nature for inspiration.
From a Somerset village, HOLM embraces an honest and holistic approach to hosting.
Matt Collins observes the minutiae of seasonal change from a remote cabin in Sussex.
The London-based cook shares a seasonal recipe from her fifth recipe book, Easy Wins.
In her new book, outdoor psychotherapist and geologist Ruth Allen explores the connection between our inner and outer landscapes.
Jess Wheeler, Joya Berrow and Lottie Hampson visit one of Yorkshire’s last forced rhubarb farms.
The illustrator-turned-ceramicist on finding comfort through clay and hand-building her stoneware vessels.
We speak to Michael DePerno and Andrew Fry about their shop Plain Goods in New Preston, Connecticut.
Kirsteen McNish journeys from Bigbury Beach to the 700-year-old Pilchard Inn.
Harriet Baker’s new book explores how Virginia Woolf, Sylvia Townsend Warner and Rosamond Lehmann were forever changed by a move to the countryside.
The Catskills-based weaver honours Appalachian traditions with her handmade oak baskets.
We meet lead potter Roelof Uys at Leach's St Ives studio.
The founders of Ship Supply reflect on life and work on the remote island.
Introducing the five inspiring craftspeople selected for this year’s programme.
The baker on bringing fresh flowers and the spirit of the French countryside to her Manhattan bakery.
Creating terracotta tableware exclusively for TOAST from a workshop in Deruta, Italy.
The interior designer and her artist daughter on living and working together in creative harmony.
Ahead of our Circle Pop-Up at the Barbican, we meet Lotte Johnson and Wells Fray-Smith, the curators of its major new exhibition, Unravel.
Jen Campbell walks from Battersea Station to Brompton Cemetery with Christiane Ritter’s memoir, A Woman in the Polar Night.
The head of the Knepp Wilding Kitchen shares a seasonal recipe.
Our selection of the best dining, shopping and cultural destinations in Chelsea, London.
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